Breakfast
Proudly served
Slate House EggsTwo eggs any style, choice of meat, griddle fries, toast |
$9.00 |
Slate Steak and EggsChopped sirloin steak, 2 eggs, griddle fries, toast |
$11.00 |
Eggs Au ’GratinSkillet roasted potatoes, jack cheese, bacon and poached eggs |
$10.00 |
Egg Sandwiches
Served on homemade house english muffin
The BullSirloin pattie fried egg, ham, american cheese |
$8.00 |
Le BrigetteFried egg, tomato, brie, house sausage |
$7.00 |
Windy HillFried egg, farmhouse cheddar, bacon, plantain |
$7.00 |
The BearFried egg, farmhouse cheddar, grilled onion |
$7.00 |
3 Egg Omelette
All omelets can be made into a wrap and served with griddle fries, and can be ordered egg whites only
AmericanBacon, american cheese, oven roasted tomato |
$10.00 |
FlorentineSpinach, mushrooms, ham, mozzarella |
$10.00 |
El TianteChorizo, caramelized onion, jack cheese |
$10.00 |
VeggieRed onion, oven roasted tomato, asparagus |
$10.00 |
FrenchHouse made sausage, goat cheese, and fine herbs |
$10.00 |
Toasted Almond Croissant French Toast |
$10.00 |
Seasonal Griddle Cakes with Maple Syrup |
$6.00 |
Steel Cut Oatmeal |
$8.00 |
Bakery BasketHouse made muffin, scones, croissant, baguette, jam jar, whipped butter |
$7.00 |
Seasonal ParfaitProbiotic yogurt, granola, seasonal fruit |
$7.00 |
Salads
Green SaladSeasonal mixed greens, house vinaigrette |
$7.00 |
Caesar SaladHouse-made caesar dressing, garlicky croutons, shaved parmesan |
$8.00 |
Pear SaladCaramelized onions, candied walnuts, blue cheese, arugula and frisee, cider vinaigrette |
$10.00 |
Beet SaladOven roasted beets, goat cheese, greens, crostini, shallot vinaigrette |
$10.00 |
Griddled Summer AntipastoEggplant, summer squash, zucchini, red bell pepper, red onion, orange zest |
$10.00 |
Flatbreads
New MarketHouse-made red sauce, pepperoni, bacon, sausage, four cheeses |
$12.00 |
Buenos AiresSalsa verde, groud beef, jalapeno jack, shredded lettuce, diced tomato, sour cream, scallions |
$12.00 |
ForageWhite sauce, portabella, duxelle, fontina |
$12.00 |
ElbaFresh mozzarella, prosciutto, artichoke hearts, tomato, basil |
$14.00 |
Flatbread of the MomentAsk your server for details about our daily flatbread |
$0.00 |
Small Slates
Tuna TartareSeaweed salad, wasabi peas, crispy wonton, yuzu crema |
$14.00 |
Shrimp CocktailJumbo shrimp, cocktail sauce |
$12.00 |
Lobster Deviled EggsDijon, mayo, spices |
$9.00 |
Beef CarpaccioThinly sliced beef, arugula, red onion, shaved parmesan, white truffle oil |
$11.00 |
Vegetable QuesadillaRoasted corn, black beans, roasted red peppers and jack cheese |
$8.00 |
Spicy Thai WingsWith cool cilantro dip |
$10.00 |
Arincini of the MomentChef white's whim |
$9.00 |
Bruschetta TrioTomato-basil, grilled vegetable and mushroom on crostini |
$9.00 |
Curried Beef EmpanadasCurried beef, sweet potato, herbs, spices |
$8.00 |
Super Slates
The Slate BurgerTwo, 6 ounce, all natural angus beef patties-lettuce, tomato, onion, pickle |
$12.00 |
Baby Back RibsTriple orange glaze, pickled watermelon, bacon and pepper jack corn bread |
$19.00 |
Seared ScallopsPepper puree, fried artichoke |
$19.00 |
Cast Iron HaddockPotato latke, herbed breadcrumbs |
$21.00 |
Jerk Cornish HenPlaintains, citrus fondue, traditional jerk rub |
$18.00 |
Pork MedallionsMashed potato, stone fruit chutney |
$16.00 |
Steak TipsMarinated in house bistro sauce, shoestring fries |
$17.00 |
Seared SalmonGriddled asparagus, cherry tomato, herbs |
$21.00 |
Sides
5 Each
House Made Cornbread |
$5.00 |
Garlicky Baby Spinach |
$5.00 |
Purple Slaw |
$5.00 |
Corn on the Cob with Lime Butter |
$5.00 |
Potato Salad |
$5.00 |
Fried Summer Squash |
$5.00 |
Shoestring French Fries |
$5.00 |
Plantains |
$5.00 |
Truffle Mashed Potato |
$5.00 |
Simply Griddled Asparagus |
$5.00 |
Polenta of the Moment |
$5.00 |
Salads
Green SaladSeasonal green mix, house vinaigrette |
$8.00 |
Caesar SaladHouse made caesar dressing, garlicky croutons, shaved parmesan |
$8.00 |
Pear SaladCaramelized pear, candied walnuts, blue cheese, arugula and frisee, cider vinaigrette |
$10.00 |
Beet SaladOven roasted beets, goat cheese, greens, crostini, and shallot vinaigrette |
$10.00 |
Roasted SquashRoasted butternut, shaved fennel, crispy parsnip strings, pomegranate vinaigrette |
$10.00 |
Soups
Roasted Tomato and Basil |
$0.00 |
Clam Chowder |
$0.00 |
Soup Du Jour |
$0.00 |
Melts
All severed with our signature seasoned french fries
The InternJust cheese: farmhouse cheddar, swiss, and American |
$7.00 |
The Middle ManagementCheese and fresh tomato |
$8.00 |
The C.E.OCheese, fresh tomato and crispy bacon |
$9.00 |
Patty MeltBeef burger, onion marmalade, bacon, farmhouse cheddar, whole grain mustard |
$10.00 |
Old Style CubanSlow roasted pork, smoked ham, swiss cheese, mojo sauce, and slaw |
$10.00 |
Classics
All served with our signature seasoned French fries. classics can be served on brioche, country white, wheat, marble rye, or a wrap.
Turkey BLTRoast turkey, bacon, lettuce, and tomato, fontana cheese |
$8.00 |
Curry Chicken SaladOn croissant with pepper jack and cheese |
$8.00 |
Tuna Fish SaladTuna fish salad with farmhouse cheddar on wheat bread |
$8.00 |
Spicy Roast BeefOn brioche, caramelized onions, horseradish mayo sauce, swiss cheese |
$9.00 |
Burgers
Angus BurgerAll natural, 6 ounce beef patty, lettuce, tomato, onion and pickle, served with our signature seasoned fries |
$0.00 |
Single Burger |
$9.00 |
Double Burger |
$12.00 |
Triple Burger |
$15.00 |
On Croissant French Toast |
$5.00 |
Turkey BurgerHouse made turkey burger pattie, red pepper jam |
$10.00 |
Veggie BurgerHouse made veggie burger, harissa |
$9.00 |
Flatbreads
MargheritaHouse-made red sauce, fresh mozzarella, sweet Italian basil |
$9.00 |
The LedgeRed or white sauce, four cheese blend, Italian herbs, arugula |
$9.00 |
New MarketHouse-made red sauce, pepperoni, bacon, sausage, four cheeses |
$12.00 |
Buenos AiresSalsa verde, ground beef, pepper jack, shredded lettuce, diced tomato, sour cream, scallions |
$12.00 |
ForagePortabella, duxelle, fontina, ricotta |
$12.00 |
ElbaFresh mozzarella, prosciutto, artichoke hearts, tomato, basil |
$14.00 |
RomaCrispy prosciutto, fresh mozzarella, roma tomatoes, green garlic sauce |
$14.00 |
MaestroHerbed chicken, blue cheese, red bell pepper, red onion, barbeque sauce |
$14.00 |
Flatbread of the MomentAsk your server for details about our daily flatbread |
$0.00 |
Salads
Green SaladSeasonal mixed greens, cherry tomatoes, carrot ribbons, sunflower seeds, house vinaigrette |
$8.00 |
Caesar SaladHouse-made caesar dressing, garlicky croutons, shaved parmesan |
$8.00 |
Pear SaladCaramelized pear, candied walnuts, blue cheese, arugula and frisee, cider vinaigrette |
$10.00 |
Beet SaladOven roasted beets, goat cheese, greens, crostini, shallot vinaigrette |
$10.00 |
Roasted SquashRoasted butternut, shaved fennel, crispy parsnip strings, pomegranate vinaigrette |
$10.00 |
Flatbreads
MargheritaHouse made red sauce, fresh mozzarella, sweet Italian basil |
$9.00 |
The LedgeRed or white sauce, four cheese blend, Italian herbs, arugula |
$9.00 |
New MarketHouse-made red sauce, pepperoni, bacon, sausage, four cheeses |
$12.00 |
Buenos AiresSalsa verde, ground beef, pepper jack, shredded lettuce, diced tomato, sour cream, scallions |
$12.00 |
ForagePortabella, duxelle, fontina, ricotta |
$12.00 |
ElbaFresh mozzarella, prosciutto, artichoke hearts, tomato, basil |
$14.00 |
RomaCrispy prosciutto, fresh mozzarella, roma tomatoes, green garlic sauce |
$14.00 |
MaestroHerbed chicken, blue cheese, red bell pepper, red onion, barbeque sauce |
$14.00 |
Flatbread of the MomentAsk your server for details about our daily flatbread |
$0.00 |
Small Slates
Lobster Deviled EggsDijon, mayo, spices |
$8.00 |
Shrimp Cocktail4 jumbo shrimp, cocktail sauce |
$12.00 |
Butternut Squash AranciniBrown butter squash puree, fried sage, mozzarella cheese |
$9.00 |
Vegetable QuesadillaRoasted corn, black beans, roasted red pepper and jack cheese |
$8.00 |
Chicken WingsYour choice of spicy Thai, barbeque, or triple orange sauce |
$10.00 |
BBQ Pulled Pork SlidersTopped with slaw |
$9.00 |
Panko Fried Fish SlidersWith tartar sauce |
$11.00 |
Curried Beef EmpanadasCurried beef, sweet potato, herbs, spices |
$8.00 |
Seared ScallopsBacon braised kale, roasted persimmon, parsnip puree, hazelnut |
$12.00 |
Baby Back RibsTriple orange glaze, bacon and pepper jack corn bread |
$11.00 |
Super Slates
Seared Lake TroutWilted escarole, carrot pearls, sunchoke, blood orange |
$19.00 |
Olive Oil Poached SalmonSeared radicchio, roasted salsify, pickled cauliflower |
$17.00 |
Griddled Eggplant SteakSofrito lentils, portabella mushroom, walnut basil pesto |
$16.00 |
Bricked Cornish HenDelicata squash timbal, heirloom bean ragout, chinese black garlic glaze |
$18.00 |
Pork Tenderloin MedallionsRoasted cipollini onion, fingerling potatoes, brussel sprouts, quince |
$17.00 |
Slow Braised Beef Short RibsCreamy polenta, golden raisins, braising greens, pan jus |
$23.00 |
Steak TipsMarinated in our bistro sauce, shoestring fries, mixed greens |
$17.00 |
Sides
$5 each
Shoestring French Fries |
$0.00 |
Truffle Mashed Potato |
$0.00 |
Mac and Cheese, Ritz Cracker Crumbs |
$0.00 |
Garlicky Baby Spinach |
$0.00 |
Broccoli Rabe, Chili Flake and Parmesan Cheese |
$0.00 |
Cauliflower and Olives Al Forno |
$0.00 |
Brussel Sprouts, Bread Crumbs |
$0.00 |
Simply Griddled Asparagus |
$0.00 |